Application range:
Thermal disinfection is achieved by denaturing proteins, condensing electrolytes, and oxidizing microorganism.
The main method is to destroying cellular protoplasm by oxidation to kill microorganism, so that it can kill all microorganism within certain heating time.
Structural characteristics:
Accuracy: High precision temperature controller with micro-computer LCD display, so temperature controlling is accuracy, and reliable.
Speedy: Temperature rises rapidly due to forced convection. Dry and heat air passes by goods directly, drying and disinfection time is shortened obviously.
Safety: Two sets of overtemperature protection devices, which is automatically shut off when the temperature is over limit, for ensuring the safety of personnel and machine.
Convenience: It can be controlled by timer, shelf can be adjusted and loaded randomly, for easy cleaning the box inside, and is convenience for operator.
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