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Histamine Rapid Test Kit for Fish & Seafood | On-Site Freshness and Safety Screening
Histamine Rapid Test Kit for Fish & Seafood | On-Site Freshness and Safety Screening
Place of Origin:
China
Brand:
SmarKIT
Model:
Supplier:
Nankai Biotech Co., Ltd.
Price:
Hits:
42 
Updated:
5/14/2026
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  • Product Detail
  • Company Profile
    Product Description
     
    The Histamine Rapid Test Kit is designed for fast on-site screening of histamine in fish, shrimp, seafood products, frozen fish, canned fish and aquatic raw materials.
     
    For seafood processors, exporters, cold-chain operators and QC laboratories, the real risk is not only whether histamine can be detected — it is when the risk is discovered.
     
    If high histamine is found only after fish raw materials have been purchased, processed, frozen, canned, shipped or inspected by buyers, the cost may include shipment rejection, product recall, customer claims, food safety incidents and long-term buyer distrust.
     
    This rapid screening solution helps QC teams identify suspicious batches earlier, before products enter the next stage of processing or export.
     
    It is a practical front-end seafood safety screening tool for fish processing plants, seafood exporters, cold-chain warehouses, canning factories, importers and food safety laboratories.
     
    ⸻
     
    Main Application Focus
     
    1. High-Histamine Fish Screening — Priority Application
     
    Histamine risk is especially important in fish species naturally rich in histidine, where poor temperature control or delayed processing can cause histamine formation.
     
    Suitable samples include:
     
    * Tuna
    * Mackerel
    * Sardine
    * Anchovy
    * Herring
    * Mahi-mahi
    * Bonito
    * Other scombroid fish species
     
    Best suited for:
     
    * Fish processors
    * Seafood exporters
    * Cold-chain warehouses
    * Fishing vessel receiving points
    * Importers and wholesale buyers
    * Third-party QC laboratories
     
    Main value:
    Screen high-risk fish batches before purchasing, cutting, freezing, canning, shipment or buyer inspection.
     
    ⸻
     
    2. Seafood Processing & Export QC
     
    Histamine screening is valuable for seafood supply chains where batch value is high and cold-chain risk is difficult to control.
     
    Suitable samples include:
     
    * Frozen fish
    * Chilled fish
    * Fish fillets
    * Fish mince / fish raw material
    * Canned tuna
    * Canned sardine
    * Fish sauce and fermented fish products
    * Shrimp and selected seafood products
     
    Best suited for:
     
    * Seafood processing factories
    * Canning factories
    * Export packing facilities
    * Cold storage operators
    * Importers
    * Retail seafood suppliers
     
    Main value:
    Check different fish lots before grading, processing, freezing, canning, cold storage, shipment or buyer acceptance.
     
    ⸻
     
    3. Cold Chain and Freshness Risk Monitoring
     
    Histamine is closely related to time-temperature abuse. Once formed, it is not easily removed by normal cooking or processing, so early screening is critical.
     
    Suitable use points include:
     
    * Raw fish receiving
    * Vessel unloading
    * Factory intake inspection
    * Cold storage release
    * Pre-shipment inspection
    * Customer complaint investigation
     
    Best suited for:
     
    * Seafood QC teams
    * Cold-chain logistics companies
    * Food safety inspection teams
    * Market supervision laboratories
     
    Main value:
    Identify freshness and storage-related risk before the product reaches customers or regulators.
     
    ⸻
     
    Why Histamine Rapid Screening Matters
     
    For professional seafood buyers, the key question is not only:
     
    “Can histamine be detected?”
     
    but:
     
    “Can we identify the risk before the batch becomes a commercial or food safety problem?”
     
    Rapid screening helps users:
     
    * Detect suspicious fish batches earlier
    * Reduce delayed discovery after processing or shipment
    * Lower unnecessary laboratory workload
    * Improve raw material acceptance control
    * Support cold-chain and freshness monitoring
    * Make faster QC decisions in real seafood supply chains
     
    This is especially important for high-risk fish and export-oriented seafood products where histamine findings may directly affect shipment acceptance and brand reputation.
     
    ⸻
     
    A New Rapid Screening Alternative to Low-Sensitivity Chemical Methods
     
    In many markets, low-cost chemical/colorimetric methods are still used for simple histamine screening.
     
    However, these methods often have practical limitations:
     
    * Lower sensitivity
    * Unstable color interpretation
    * Higher risk of false positives or false negatives
    * Poor suitability for high-standard export QC
    * Limited value for professional seafood processors
     
    Our new colloidal gold rapid test technology provides a more practical and reliable option for users who need higher sensitivity, clearer results and better screening confidence.
     
    It is designed for real seafood QC, not just “show testing”.
     
    ⸻
     
    Rapid Test vs Traditional Chemical Method
     
    Feature Colloidal Gold Histamine Rapid Test Traditional Chemical / Colorimetric Method
    Main Purpose Professional seafood safety screening Low-cost rough screening
    Sensitivity Higher, suitable for stricter QC needs Often limited
    Result Reading Clear visual result / optional reader Color change can be subjective
    False Result Risk Lower when properly used Higher risk of false positives or false negatives
    Field Use Suitable for processing plants and inspection sites Basic use only
    Professional QC Value Stronger for export and processing control Limited for high-standard buyers
     
    ⸻
     
    Optional Reader-Assisted Analysis
     
    Results can be interpreted visually or with an optional dedicated reader.
     
    When used with the reader, the system can:
     
    * Improve positive / negative interpretation
    * Provide semi-quantitative reference values
    * Support digital documentation and traceability
    * Help manage batch-level QC records
     
    This upgrade is recommended for seafood exporters, processing factories, canning plants and laboratories requiring more standardized data control.
     
    ⸻
     
    Laboratory-Backed Screening Capability
     
    We are not only a rapid test strip supplier.
     
    Our strength lies in an integrated system covering:
     
    * In-house R&D
    * Large-scale manufacturing
    * Colloidal gold rapid screening technology
    * Independent laboratory verification
     
    With our own laboratories equipped with LC-MS/MS and GC-MS/MS systems, we can evaluate how rapid screening results align with laboratory reference methods in validated applications.
     
    This helps support product optimization, matrix validation and long-term reliability in real seafood applications.
     
    For buyers, this means the product is not just a low-cost strip, but a more reliable front-end screening solution supported by laboratory-backed verification capability.
     
    ⸻
     
    Technical Specifications
     
    Item Description
    Detection Target Histamine
    Detection Type Qualitative / Semi-quantitative with reader
    Priority Applications Fish and seafood safety screening
    Main Matrices Tuna, mackerel, sardine, anchovy, frozen fish, canned fish, fish raw materials, shrimp and seafood products
    Result Reading Visual / Optional reader-assisted interpretation
    Use Scenario Raw material intake, cold-chain monitoring, seafood processing QC, export pre-shipment screening
    Storage 4–30°C
    Shelf Life 15 months
    Operation On-site rapid screening
     
    ⸻
     
    Trust Statement
     
    More Than a Test Strip — A Practical Seafood Safety Screening Tool
     
    Histamine screening requires more than a cheap chemical test. Professional users need a solution that works in real seafood samples, real cold-chain workflows and real export pressure.
     
    Our Histamine Rapid Test Kit is developed for practical front-end screening where speed, sensitivity, consistency and operational reliability matter.
     
    Compared with low-cost chemical methods, our colloidal gold rapid test provides clearer interpretation and stronger suitability for professional seafood QC.
     
    With 20+ years of rapid test manufacturing expertise, large-scale production experience and laboratory-backed verification capability, we provide a reliable screening solution for seafood processors, exporters, canning factories, cold-chain operators and laboratories that need earlier risk control before laboratory confirmation.
     
    bio-equip.cn
    Established in 2005, NKBIO Group Co., Ltd. is a national high-tech enterprise dedicated in developing, manufacturing and marketing Rapid Test Kits in Food and Feed Analysis, Animal Disease as well as Clinical Diagnostics.

    The Rapid Tests can detect the animal disease, residues of antibiotics, mycotoxins, veterinary drugs, pesticides, microorganism, heavy metal, illegal additives and toxic chemicals in all kind of foods and feeds. It is an accurate, cost-effective method as a screening solution, useful for both labs and field testing, can also be applied for the quality control “From farm to fork”.

    NKBIO have three Advanced Third Party Independent laboratories to guarantee, further confirm the results from the preliminary Positive & Negative Samples, have capability to issue formally, official testing reports which acknowledged by both government authority and academic institutions.

    With Rapid Testing Branch, Software Engineering & Equipment Branch and Service of complete solution Branch, we have successfully built Food & Feed Quality Management Traceability System for regulation of Government Authority and Enterprises.

    NKBIO values the innovation, have widely technological and scientific research cooperation with national top-level universities and scientific research institutes, like Zhejiang University, Jinan University, South China Agricultural University, Academy of Agricultural Sciences. We have published many of technical literatures, got hundreds of prizes & certificates, and also undertaken making rules and regulations for Food and Feed testing standards for government authority.


    For more information please visit:

    www.nkbiotech.com
    http://www.foodrapidtest.com

    E -mail: sale@nkbiotech.com
    bellafu88@yahoo.com
    WhatsApp:0086-151-5809-6930

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