Oxford Global is proud to be hosting the 2nd Annual Food, Nutrition and Agriculture Genomics Congress, which is to be held on the 29th & 30th April 2015 at The Copthorne Tara Hotel London Kensington, London, UK.
This event is to be combined with a one day co-located stream on Digital PCR and Advances in qPCR in Food, Nutrition and Agriculture.
The two day congress has over 40 presentations and case studies covering 6 interactive streams:
· NGS Applications in Agriculture
· NGS & Metagenomics in Food, Nutrition and Health
· Digital PCR and Advances in qPCR in Food, Nutrition and Agriculture
· Plant Genomics and Crop Science
· Nutrition: Personalised Nutrition and Microbial Genomics
· Animal Genomics and Application of NGS in Agriculture
Registration to the 2nd Annual Food, Nutrition and Agriculture Genomics Congress also grants you full access to the co-located presentations covering topics of Digital PCR and Advances in qPCR in Food, Nutrition and Agriculture. This co-located stream taking place over both days of the congress, focuses on qPCR and dPCR Technology & Methods, Innovative Technologies in qPCR & dPCR in Agriculture and explores Case Studies of qPCR & dPCR Applications in the Food & Nutrition industry.
Prior to the 2
nd Annual Food, Nutrition and Agriculture Genomics Congress, we discussed food, nutrition and agriculture issues with a number of industry leaders speaking at the Congress. To read the full Q&A sessions with Bertram Benig, Denis Murphy and Roland Koedijk please visit:
http://www.foodgenomics-congress.com/who-is-speaking/qa/
Hot topics for the 2nd Annual Food, Nutrition and Agriculture Genomics Congress include:
Nina Bailey, Nutrition Scientist, Head of Clinical Nutrition, Igennus Healthcare Nutrition UK discusses…
Personalised Nutrition for the Future Optimising Omega-3 treatment Using the Biomarker-based Approach
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Adam Baker Head of HND Discovery, Chr. Hansen A/S, Denmark presenting on…
Systematic Screening Approaches Enabling Accelerated Commercial Development of Next Generation Microbes Beneficial to Human Health
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Tamas Dalmay, Head of School, Professor of RNA Biology School of Biological Sciences, University of East Anglia discusses…
MicroRNA Analysis in Plant and Crop Science
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Muriel Derrien, Research Scientist - Gut Microbiota and Probiotic Platform, Danone sharing research on…
Gut Microbiota and Probiotic Interventions in the Human Gastrointestinal Tract
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Paul Cotter Principal Research Officer, Teagasc, Ireland explaining the…
Use Of NGS Technologies To Investigate Cheese Defects |
Registration is Closing Soon
There are limited spaces left and we have large discounts available, please contact Steph on
s.punfield@oxfordglobal.co.uk or tel. +44(0)1865 248455 for further information.
On twitter? Keep up to date with the latest Congress announcements by following @FNAGenomics or view #FNA15