As more and more people continue to adopt vegan and vegetarian lifestyles, there is a growing need to understand and expand plant-based meat processing technologies. Lifeasible is committed to using spinning technology to create high-quality vegetable protein fiber bundles to produce mock meats. Our team of experts develops food-grade conditions suitable for plant-based protein spinning to promote their scalability and application in food science, aiming to mimic the texture of meat for consumers on plant-based diets. We are well-established in testing both of the following technologies:

https://www.lifeasible.com/spinning-technique-for-plant-based-meat/

As a biotechnology company, Lifeasible is specialized in agricultural science, offering a wide variety of agro-related services and products for environmental and energy solutions.