REAGEN^™Histamine Enzymatic Assay Kit is a colorimetric enzymatic assay for the determination of histamine in fresh fish/seafood, fish meal, wine and milk.

The unique features of the kit are:

Rapid, cost-effective aqueous extraction method with high recovery.

New methanol-free extraction protocol

High sensitivity and low detection limit (6 ppm for fresh fish/seafood).

High reproducibility.

A very rapid (10 minutes) and robust enzyme-based assay which does not require chemical derivatization or expensive instrumentation.

Procedure Overview

The REAGEN^™Histamine Enzymatic Assay Kit measures the chemical reduction of a dye molecule using a histamine-specific enzyme. The color change caused by reduction of the dye (measured by the absorbance at 450 nm) is related to the amount of histamine present in the sample.

Sensitivity

Sample Type	Detection Limit (ng/g or ppb)
Meat/Seafood	6
Fish Meal	10
Milk	40
Wine	40

 

REAGEN LLC is an indrustry-leading biomedical enterprise focused on designing and producing a broad range of ELISA kits, including clinical diagnostic kits, food and feed safety kits, and veterinary disease kits. we also manufacture microplate readers, plate washers, and related instruments and equipment.